Easter is just a few days away. That means it’s time to get baking! Have you decided what to make for dessert yet? Before we head into the holiday weekend, I thought we’d take a look at some of my favorite Easter sweets that you can easily make at home. Any of these cakes would be a fabulous addition to your Easter celebration. The best part about these cakes, besides being gorgeously sweet- is that i get to bake using our new kitchen utensils, which are now available on our website! (Click Here) Aren’t these measuring cups/spoons to die for? The satin gold-finished stainless steel cups and spoons add a touch of glamour and shine to the baking process! With that said, let’s hop to it! Here are my top 4 recipes;
- Swirled, fluffy and ridiculously cute. A Lamb Cake by Lyndsay Sung for Handmade Charlotte.
- For those of us who love these addictive little eggs…. A Cadbury Mini Egg Cake by Tonia of The Gunny Sack.
- Have fun decorating cookies on Easter Sunday with the fam! Crew’s Cookies by Jonna Gaines, Magnolia Table, Volume 2.
- And my absolute favorite, which I love making all the time Naked Coconut Cake by Joanna Gaines, Magnolia Table, Volume 2.
I hope everyone is planning some beautiful events, big or small, for the upcoming season! After a long and crazy year, sitting down with your friends and family for a warm-weather celebration will feel incredible.
